Gmos  (tagged articles)

Photo: Uwe Potthoff CC-2

The Economic Argument for Expanding GMO Regulation in America

Daniel M. Weinzapfel - The necessity to grow crops faster and more efficiently has long been a goal for the agriculture industry. Now, through the development of GMOs, this goal is being achieved. However, many critics doubt the reputation of GMOs, instead arguing that we must be more wary... Keep Reading »
Photo: Miran Rijavec CC-2

India's Anti-GMO Rhetoric: Wielding Gandhian Thought to Undermine Corporate-Capitalist Agriculture

Julia Sullivan - As a predominantly rural and densely populated developing nation, India is positioned at the vanguard of the global debate surrounding GMOs. As concerns related to food security mount, what transpires in India is of great importance. Citizens' collective memory of... Keep Reading »
Photo: Jessica Spengler CC-2

Important Distinctions Between Labels and Certifications and Why They Matter

Inho Choi - When browsing the grocery aisle, consumers are bombarded with and confused by a myriad of special labels. “Organic,” “whole grain,” “all natural,” and “cage-free,” are just some of the more popular ones. Originally intended... Keep Reading »

Regulating GMOs in the United States and Europe: The Political and Economic Drivers Behind Monsanto's Agricultural Biotechnology Business

David C. Shishido - While the regulation of bioengineered agriculture began at the same time in both the United States (U.S.) and the European Union (EU), the political and economic landscapes surrounding this industry on each side of the Atlantic diverged significantly over time. This... Keep Reading »
Photo: Carl Wycoff CC-2

The GM Crop Network: An Overview of the Environmental, Political, Economic, and Human Health Contexts Surrounding Bt Corn

Alexander Razavi - A genetically modified (GM) crop is defined as a recombinant-deoxyribonucleic acid plant, in which genetic material has been changed through in vitro nucleic acid techniques (Food and Agriculture Organization of the United States, 2014). Food and its constituting ingredients... Keep Reading »
 
 

The keyword Gmos is tagged in the following 6 articles.

Agriculture
2017, Vol. 9 No. 02
The Economic Argument for Expanding GMO Regulation in America
By Daniel M. Weinzapfel
The necessity to grow crops faster and more efficiently has long been a goal for the agriculture industry. Now, through the development of Gmos, this goal is being achieved. However, many critics doubt the reputation of Gmos, instead arguing that... Read Article »
Agriculture Food Production Genetically Modified Organisms GMOs International Trade
Industrial Agriculture
2015, Vol. 5 No. 1
India's Anti-GMO Rhetoric: Wielding Gandhian Thought to Undermine Corporate-Capitalist Agriculture
By Julia Sullivan
Published by Clocks and Clouds
As a predominantly rural and densely populated developing nation, India is positioned at the vanguard of the global debate surrounding Gmos. As concerns related to food security mount, what transpires in India is of great importance. Citizens' collective... Read Article »
India GMOs Industrial Agriculture Food Production Biotechnology
Agriculture
2014, Vol. 10 No. 3
Important Distinctions Between Labels and Certifications and Why They Matter
By Inho Choi
Published by Discussions
When browsing the grocery aisle, consumers are bombarded with and confused by a myriad of special labels. “Organic,” “whole grain,” “all natural,” and “cage-free,” are just some of the more popular... Read Article »
Agriculture Organic Food Production Food Labeling GMOs
Public Policy
2014, Vol. 6 No. 08
Regulating Gmos in the United States and Europe: The Political and Economic Drivers Behind Monsanto's Agricultural Biotechnology Business
By David C. Shishido
While the regulation of bioengineered agriculture began at the same time in both the United States (U.S.) and the European Union (EU), the political and economic landscapes surrounding this industry on each side of the Atlantic diverged significantly... Read Article »
GMOs Biotechnology Monsanto Corporate Lobbying Intellectual Property Rights Farming Agriculture Pesticides Public Policy
Agriculture
2014, Vol. 10 No. 3
The GM Crop Network: An Overview of the Environmental, Political, Economic, and Human Health Contexts Surrounding Bt Corn
By Alexander Razavi
Published by Discussions
A genetically modified (GM) crop is defined as a recombinant-deoxyribonucleic acid plant, in which genetic material has been changed through in vitro nucleic acid techniques (Food and Agriculture Organization of the United States, 2014). Food and... Read Article »
Agriculture GMOs Food Production Genetically Modified Organisms Bt Corn Industrial Food Production
Agriculture
2014, Vol. 10 No. 3
Is the Switch to Organic Soybeans Possible?
By Chris Everett
Published by Discussions
Soybeans first appeared on the world stage when Chinese farmers began cultivating them around 1100 B.C. (North Carolina Soybean Producers Association, Inc.). The plant quickly spread to the rest of Southeast Asia and became an integral part of the... Read Article »
Agriculture Organic Food Production Soybeans GMOs

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